Directions:
- Mix ingredients by hand one at a time.
- Bake in an unbaked pie shell 50-60 minutes at 350 degrees - until set.
- Fills one regular pie crust.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.61 Kcal (1238 kJ) | ||
| Calories from fat | 137.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.33g | 24% | |
|---|---|---|---|
| Cholesterol | 85.21mg | 28% | |
| Sodium | 142.68mg | 6% | |
| Potassium | 84.07mg | 2% | |
| Total Carbs | 35.59g | 12% | |
| Sugars | 31.14g | 125% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 4.22g | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 58.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 284.41 Kcal (1191 kJ) | ||
| Calories from fat | 132.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 24% | |
|---|---|---|---|
| Cholesterol | 81.98mg | 28% | |
| Sodium | 137.27mg | 6% | |
| Potassium | 80.89mg | 2% | |
| Total Carbs | 34.25g | 12% | |
| Sugars | 29.96g | 125% | |
| Dietary Fiber | 0.37g | 2% | |
| Protein | 4.06g | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 56.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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