Main
Recipes
Buttermilk Mashed Potatoes (Melissa d'Arabian) Recipe

Buttermilk Mashed Potatoes (Melissa d'Arabian) Recipe

Posted by

Rate It!

Buttermilk Mashed Potatoes (Melissa d'Arabian)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 large russet potatoes, peeled, halved, and cut into chunks
1 tsp salt, plus extra for cooking water
3 tbsp butter
2/3 cup buttermilk, warmed
2 green onions, finely chopped
freshly ground black pepper

Directions:

Place the potatoes in a saucepan and cover with cold water. Add salt and bring to a boil, then cook until the potatoes fall off a fork when pierced, about 20 minutes. Drain the potatoes, reserving about a 1/2 cup of the cooking liquid. Using a potato ricer or sieve and rubber spatula, gently press the potatoes over a large bowl. Mix in the butter, salt, buttermilk, and green onions and stir to blend. Add a tablespoon or 2 of cooking liquid if necessary to obtain desired consistency. Salt and pepper liberally and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.28 Kcal (960 kJ)
Calories from fat	88.72 Kcal
		% Daily Value*
Total Fat	9.86g	15%
Cholesterol	27.41mg	9%
Sodium	644.7mg	27%
Potassium	781.24mg	17%
Total Carbs	29.66g	10%
Sugars	3.65g	15%
Dietary Fiber	2.72g	11%
Protein	5.29g	11%
Vitamin C	11.2mg	19%
Vitamin A	0.1mg	4%
Iron	1.4mg	8%
Calcium	76.6mg	8%

Amount Per 100 g
Calories	121.35 Kcal (508 kJ)
Calories from fat	46.96 Kcal
		% Daily Value*
Total Fat	5.22g	15%
Cholesterol	14.51mg	9%
Sodium	341.22mg	27%
Potassium	413.49mg	17%
Total Carbs	15.7g	10%
Sugars	1.93g	15%
Dietary Fiber	1.44g	11%
Protein	2.8g	11%
Vitamin C	5.9mg	19%
Vitamin A	0.1mg	4%
Iron	0.7mg	8%
Calcium	40.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Black Pepper Biscuits (Bobby Flay)

All-purpose flour, Baking powder, Baking soda, Salt and 5 more..
Garlic Mashed Potatoes

Russet potatoes, peeled, and sliced and 5 more..
Mashed Potatoes With Parsnip and Horseradish

Russet potatoes, about 2 lb total, peeled and cut into ro... and 6 more..
Buttermilk Herbed Mashed Potatoes

Russet potatoes, Fresh chives, Butter, Buttermilk, Salt and 1 more..
Mashed Potatoes With Buttermilk And Dill

Russet potatoes peeled and cubed, Salt, Low-fat milk and 4 more..
Blue-Ribbon Potato Salad

Russet potatoes, peeled , cut into 1-inch pieces, Salt and 10 more..
Cheese-Stuffed Potatoes with Yogurt-Spice Paste and Sesame Seed Crust

Unpeeled russet potatoes (each about 16 oz), scrubbed and 17 more..
Potato Skins

Russet potatoes (about 1 1/2 lb), Shredded parmesan cheese and 5 more..
Cheesy Shepherd's Pie

Russet potatoes, peeled and cut into chunks, Salt, Butter and 12 more..
Party Potatoes

Russet potatoes, peeled and cut into chunks, Coarse salt and 6 more..