Directions:
- Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Slowly beat in vanilla and 4 Tbsp. buttermilk. Increase speed to medium, and beat until smooth. If desired, beat in remaining 1 Tbsp. buttermilk, 1 tsp. at a time, until desired consistency is reached.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 505.31 Kcal (2116 kJ) | ||
| Calories from fat | 453.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.38g | 78% | |
|---|---|---|---|
| Cholesterol | 126.23mg | 42% | |
| Sodium | 125.62mg | 5% | |
| Potassium | 236.28mg | 5% | |
| Total Carbs | 11.54g | 4% | |
| Sugars | 8.14g | 33% | |
| Protein | 2.43g | 5% | |
| Vitamin A | 0.6mg | 19% | |
| Calcium | 63mg | 6% | |
| Amount Per 100 g | |||
| Calories | 453.85 Kcal (1900 kJ) | ||
| Calories from fat | 407.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.25g | 78% | |
|---|---|---|---|
| Cholesterol | 113.37mg | 42% | |
| Sodium | 112.82mg | 5% | |
| Potassium | 212.22mg | 5% | |
| Total Carbs | 10.37g | 4% | |
| Sugars | 7.31g | 33% | |
| Protein | 2.18g | 5% | |
| Vitamin A | 0.5mg | 19% | |
| Calcium | 56.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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