BUTTERMILK COLESLAW Recipe

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Ingredients

Count

Nutrition

133

Calories

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Ingredients:

Serving

1/2 cup mayonnaise
1 1/2 tbsp dijon mustard
2 tbsp light brown sugar
2 tbsp apple cider vinegar
2 tbsp buttermilk
1/2 tsp celery salt
1 tsp kosher salt
1 tsp freshly ground black pepper
4 cup finely shredded green cabbage (about 1/2 head )
4 cup finely shredded purple cabbage (about 1/2 head )
2 large carrots, grated

Directions:

Whisk together the mayonnaise, mustard, brown sugar, vinegar, buttermilk, celery salt, kosher salt and pepper in a large bowl.
Add the cabbage and carrots and toss to combine.
Cover and chill until serving time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	132.77 Kcal (556 kJ)
Calories from fat	94.94 Kcal
		% Daily Value*
Total Fat	10.55g	16%
Cholesterol	6.2mg	2%
Sodium	414.67mg	17%
Potassium	195.98mg	4%
Total Carbs	9.02g	3%
Sugars	5.83g	23%
Dietary Fiber	2.8g	11%
Protein	1.28g	3%
Vitamin C	27mg	45%
Vitamin A	0.2mg	6%
Iron	0.1mg	1%
Calcium	44.4mg	4%

Amount Per 100 g
Calories	114.81 Kcal (481 kJ)
Calories from fat	82.09 Kcal
		% Daily Value*
Total Fat	9.12g	16%
Cholesterol	5.36mg	2%
Sodium	358.57mg	17%
Potassium	169.46mg	4%
Total Carbs	7.8g	3%
Sugars	5.04g	23%
Dietary Fiber	2.42g	11%
Protein	1.1g	3%
Vitamin C	23.4mg	45%
Vitamin A	0.2mg	6%
Iron	0.1mg	1%
Calcium	38.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

3

Points
4

PointsPlus

Good Points

saturated fat free,
low cholesterol

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