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Buttered Egg Noodles (Best Ever) Recipe

Buttered Egg Noodles (Best Ever) Recipe

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Ingredients:

Serving

2 wyler's chicken bouillon cubes
1 1/2 cups water
1/2 cup real butter
8 oz egg noodles

Directions:

Bring water, 2 boullion cubes and 1/2 stick of butter to boil using med to high heat.
Add egg noodles.
Cook until noodles are desired texture.
(About 6-8 minutes) During last minute of cooking add remaining 1/2 stick of butter.
(You may add additional butter if desired. Also you may use 1 can of chicken broth instead of bullion. I suggest using bullion).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	13532.63 Kcal (56658 kJ)
Calories from fat	9869 Kcal
		% Daily Value*
Total Fat	1096.56g	1687%
Cholesterol	21341.88mg	7114%
Sodium	293.75mg	12%
Potassium	194.08mg	4%
Total Carbs	218.92g	73%
Sugars	90.37g	361%
Dietary Fiber	1.71g	7%
Protein	1013.53g	2027%
Vitamin A	53.2mg	1775%
Iron	8874.8mg	49304%
Calcium	13633.3mg	1363%

Amount Per 100 g
Calories	7562.24 Kcal (31662 kJ)
Calories from fat	5514.95 Kcal
		% Daily Value*
Total Fat	612.77g	1687%
Cholesterol	11926.17mg	7114%
Sodium	164.15mg	12%
Potassium	108.45mg	4%
Total Carbs	122.34g	73%
Sugars	50.5g	361%
Dietary Fiber	0.96g	7%
Protein	566.38g	2027%
Vitamin A	29.7mg	1775%
Iron	4959.4mg	49304%
Calcium	7618.5mg	1363%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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