Bunsteads Recipe

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Ingredients:

Serving

1/2 cup cheddar cheese, cut into 1/2 inch cubes
1 (7 oz) can tuna, drained and flaked
3 hard-boiled eggs, chopped
2 tbsp finely chopped celery
1 tbsp chopped olive
3 tbsp sweet pickle relish, drained
1/2 cup mayonnaise or 1/2 cup salad dressing
5 hamburger buns

Directions:

Mix together all the ingredients except the buns.
Split the buns to get 10 halves.
Put buns onto a cookie sheet, spoon 1/10 of the filling on each bun and put under broiler until lightly brown- watch closely, about 5 minutes.
Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	397.5 Kcal (1664 kJ)
Calories from fat	210.4 Kcal
		% Daily Value*
Total Fat	23.38g	36%
Cholesterol	117.52mg	39%
Sodium	558.66mg	23%
Potassium	65.14mg	1%
Total Carbs	33.34g	11%
Sugars	8.81g	35%
Dietary Fiber	1.03g	4%
Protein	13.44g	27%
Vitamin C	0.2mg	0%
Iron	1.3mg	7%
Calcium	113.1mg	11%

Amount Per 100 g
Calories	298.44 Kcal (1250 kJ)
Calories from fat	157.97 Kcal
		% Daily Value*
Total Fat	17.55g	36%
Cholesterol	88.23mg	39%
Sodium	419.44mg	23%
Potassium	48.91mg	1%
Total Carbs	25.03g	11%
Sugars	6.61g	35%
Dietary Fiber	0.78g	4%
Protein	10.09g	27%
Vitamin C	0.1mg	0%
Iron	1mg	7%
Calcium	84.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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