Directions:
- In a medium bowl cream butter with an electric mixer for 1 minute at medium speed.
- Add powdered sugar while mixer is still running, scraping down the bowl 2 times.
- Add flour mixing until just blended.
- Place dough between 2 pieces of waxed paper and roll out to a thickness of 1/8 inch.
- Place waxed paper on a cookie sheet in refrigerator for 1/2 hour.
- Preheat oven to 325 degrees.
- Remove top sheet of waxed paper and slid dough off of waxed paper onto floured counter.
- Cut with cookie cutters.
- Place onto cookie sheet that has been very greased or sprayed lightly with cooking spray.
- Sprinkle with colored sugar or other decorations as desired.
- Bake for 5-10 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4445.57 Kcal (18613 kJ) | ||
| Calories from fat | 2538.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 282.04g | 434% | |
|---|---|---|---|
| Cholesterol | 487.62mg | 163% | |
| Sodium | 2357.63mg | 98% | |
| Potassium | 5237.72mg | 111% | |
| Total Carbs | 442.14g | 147% | |
| Sugars | 175.56g | 702% | |
| Dietary Fiber | 6.56g | 26% | |
| Protein | 45.04g | 90% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 10.9mg | 61% | |
| Calcium | 237.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 514.8 Kcal (2155 kJ) | ||
| Calories from fat | 293.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.66g | 434% | |
|---|---|---|---|
| Cholesterol | 56.47mg | 163% | |
| Sodium | 273.01mg | 98% | |
| Potassium | 606.53mg | 111% | |
| Total Carbs | 51.2g | 147% | |
| Sugars | 20.33g | 702% | |
| Dietary Fiber | 0.76g | 26% | |
| Protein | 5.22g | 90% | |
| Vitamin A | 0.3mg | 76% | |
| Iron | 1.3mg | 61% | |
| Calcium | 27.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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