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Buffalo Chicken Dip Recipe

Buffalo Chicken Dip Recipe

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Ingredients

Count

Nutrition

126

Calories

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Ingredients:

Serving

2 cup. cooked boneless/skinless chicken breasts
4-8 oz. hot sauce
12-18 oz. cream cheese (softened )
1/2 cup. blue cheese, softened (optional)
2 cup. shredded cheeses (mixture blend cheat don'tsp shredd ur self.)
1 bunch celery,washed and cut into sticks
1 box chicken or other flavored snack crackers
(or) 1 bag or tortilla chips ( low salt if desired)

Directions:

In a large bowl, combine-chicken, hot sauce, and cream cheese, dressing & 21/2 of the shredded cheese.
Pour mixture into a greased baking dish & Sprinkle with remaining cheese. Bake for 20-30 minutes.
Preheat over to 350 back for 20-30 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.48 Kcal (530 kJ)
Calories from fat	83.41 Kcal
		% Daily Value*
Total Fat	9.27g	14%
Cholesterol	38.87mg	13%
Sodium	269.9mg	11%
Potassium	95.06mg	2%
Total Carbs	2.51g	1%
Sugars	0.39g	2%
Dietary Fiber	0.03g	0%
Protein	7.98g	16%
Vitamin C	3.5mg	6%
Iron	0.4mg	2%
Calcium	65.2mg	7%

Amount Per 100 g
Calories	241.57 Kcal (1011 kJ)
Calories from fat	159.31 Kcal
		% Daily Value*
Total Fat	17.7g	14%
Cholesterol	74.23mg	13%
Sodium	515.49mg	11%
Potassium	181.57mg	2%
Total Carbs	4.79g	1%
Sugars	0.75g	2%
Dietary Fiber	0.06g	0%
Protein	15.24g	16%
Vitamin C	6.7mg	6%
Iron	0.7mg	2%
Calcium	124.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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