Directions:
- Combine all in sauce pan bring to boil cool and refrigerate. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.5 Kcal (266 kJ) | ||
| Calories from fat | 1.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 260.56mg | 11% | |
| Potassium | 217.18mg | 5% | |
| Total Carbs | 14.7g | 5% | |
| Sugars | 13.21g | 53% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 0.52g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.8mg | 5% | |
| Calcium | 31.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 168.32 Kcal (705 kJ) | ||
| Calories from fat | 4.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.46g | 0% | |
|---|---|---|---|
| Sodium | 690.68mg | 11% | |
| Potassium | 575.68mg | 5% | |
| Total Carbs | 38.97g | 5% | |
| Sugars | 35.02g | 53% | |
| Dietary Fiber | 1.97g | 3% | |
| Protein | 1.39g | 1% | |
| Vitamin C | 4.7mg | 3% | |
| Iron | 2.2mg | 5% | |
| Calcium | 84.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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