Bruschetta Recipe

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Bruschetta
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Ingredients:

Directions:

  1. Preheat oven to 400°. Combine olive oil and garlic, and brush onto 1 side of each slice of bread. Sprinkle with herbs, sea salt, and pepper, pressing into bread to adhere.
  2. Grill bread 2 minutes on each side on a heated grill pan until lightly toasted, or bake directly on middle oven rack at 400° for 10 to 12 minutes. Serve with clam chowder or topped with thin slices of fresh mozzarella and chopped, marinated sun-dried tomatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 935.4 Kcal (3916 kJ)
Calories from fat 413.1 Kcal
% Daily Value*
Total Fat 45.9g 71%
Sodium 986.28mg 41%
Potassium 272.48mg 6%
Total Carbs 109.5g 37%
Sugars 5.82g 23%
Dietary Fiber 3.96g 16%
Protein 23.4g 47%
Vitamin C 1.9mg 3%
Iron 7.8mg 43%
Calcium 95.9mg 10%
Amount Per 100 g
Calories 346.96 Kcal (1453 kJ)
Calories from fat 153.23 Kcal
% Daily Value*
Total Fat 17.03g 71%
Sodium 365.83mg 41%
Potassium 101.07mg 6%
Total Carbs 40.62g 37%
Sugars 2.16g 23%
Dietary Fiber 1.47g 16%
Protein 8.68g 47%
Vitamin C 0.7mg 3%
Iron 2.9mg 43%
Calcium 35.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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