Directions:
- In a medium size mixing bowl, combine the ham and cream cheese.
- Unroll and separate croissants. Place a dollop of the ham mixture on each croissant. Roll up croissants and place on an ungreased baking sheet.
- Bake, uncovered, at 425°F for 15 to 18 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75.24 Kcal (315 kJ) | ||
| Calories from fat | 21.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 4% | |
|---|---|---|---|
| Cholesterol | 14.76mg | 5% | |
| Sodium | 420.35mg | 18% | |
| Potassium | 81.28mg | 2% | |
| Total Carbs | 4.56g | 2% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 8.45g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 146.24 Kcal (612 kJ) | ||
| Calories from fat | 42.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 4% | |
|---|---|---|---|
| Cholesterol | 28.68mg | 5% | |
| Sodium | 817mg | 18% | |
| Potassium | 157.97mg | 2% | |
| Total Carbs | 8.86g | 2% | |
| Sugars | 0.21g | 0% | |
| Dietary Fiber | 0.21g | 0% | |
| Protein | 16.42g | 17% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 14mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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