Brownies with Irish Cream Icing Recipe

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Brownies with Irish Cream Icing
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Ingredients
10
Count
Nutrition
359
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Pre-heat oven to 325° F.
  2. Line a 8 x 8 baking pan with aluminum foil, leaving at least 2 inches of foil overhanging on all sides (this will help you lift the finished brownies out of the pan and eliminate messy pan clean-up).
  3. Set aside.
  4. Melt chocolate and butter together in a heavy saucepan over medium heat, stirring constantly.
  5. Remove from heat and cool slightly.
  6. Whisk sugar, vanilla and salt into chocolate mixture, followed by the eggs, one at a time.
  7. Continue whisking mixture until it is shiny and smooth.
  8. Add flour and whisk just until blended.
  9. Pour batter into prepared pan and level top.
  10. Bake for about 35 minutes, or until cake tester comes out with a few moist crumbs clinging to it.
  11. Cool completely in pan.
  12. Topping:.
  13. Heat liqueur to a boil, remove from heat and whisk in white chocolate until it is completely melted and mixture is smooth.
  14. Refrigerate until mixture becomes thick enough to spread, stirring occasionally, about 30 minutes.
  15. Spread topping over brownies and refrigerate until cold.
  16. Let stand at room temperature for 30 minutes before serving.
  17. To cut, simply lift brownies, foil and all out of pan, peel off foil and cut!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.52 Kcal (1501 kJ)
Calories from fat 185.41 Kcal
% Daily Value*
Total Fat 20.6g 32%
Cholesterol 72.41mg 24%
Sodium 370.28mg 15%
Potassium 126.77mg 3%
Total Carbs 39.77g 13%
Sugars 24.7g 99%
Dietary Fiber 1.99g 8%
Protein 5.06g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 91.6mg 9%
Amount Per 100 g
Calories 411.06 Kcal (1721 kJ)
Calories from fat 212.57 Kcal
% Daily Value*
Total Fat 23.62g 32%
Cholesterol 83.02mg 24%
Sodium 424.54mg 15%
Potassium 145.34mg 3%
Total Carbs 45.6g 13%
Sugars 28.32g 99%
Dietary Fiber 2.29g 8%
Protein 5.8g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.4mg 7%
Calcium 105.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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