Brownie Graduation Caps Recipe

Posted by
Rate It!
Brownie Graduation Caps
Add your photo!
Ingredients
5
Count
Nutrition
130
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare brownie batter according to package directions for cake-like brownies. Fill paper-lined miniature muffin cups two-thirds full. Bake at 350° for 21-24 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely (remove paper liners while cupcakes are still warm).
  2. Slice 1/8-in. from the top of each cupcake to level. Invert cupcakes; attach a cookie to each with a small amount of frosting. For tassel, place a licorice piece and a candy on top of each cookie, attaching with frosting. Let stand until set. Yield: 4 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.91 Kcal (544 kJ)
Calories from fat 55.31 Kcal
% Daily Value*
Total Fat 6.15g 9%
Cholesterol 5.72mg 2%
Sodium 31.05mg 1%
Potassium 13.8mg 0%
Total Carbs 17.89g 6%
Sugars 6.67g 27%
Dietary Fiber 0.2g 1%
Protein 1.16g 2%
Iron 0.2mg 1%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 329.23 Kcal (1378 kJ)
Calories from fat 140.17 Kcal
% Daily Value*
Total Fat 15.57g 9%
Cholesterol 14.49mg 2%
Sodium 78.7mg 1%
Potassium 34.98mg 0%
Total Carbs 45.34g 6%
Sugars 16.9g 27%
Dietary Fiber 0.5g 1%
Protein 2.94g 2%
Iron 0.5mg 1%
Calcium 15mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top