Brownie Cookies Recipe

Posted by
Rate It!
Brownie Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3/4 cup margarine
  • 2 cups white sugar
  • 3 eggs
  • 1 tsp vanilla
  • 2 cups flour

Directions:

  1. Preheat oven to 350 degrees.
  2. Microwave chocolate and marg in a plastic container on high for 2 minutes.
  3. Or until margarine is melted.
  4. Stir until chocolate is completely melted.
  5. Stir in sugar, then blend in eggs and vanilla.
  6. Add flour and mix well.
  7. Refridgerate for 15 minutes or until dough is a little stiff.
  8. Drop by teaspoonfuls, or if you want a round shaped cookie, roll into 1 balls.
  9. Place about 2 apart on a greased cookie sheet.
  10. Bake for 8 minutes or just until set. DO NOT OVER BAKE!
  11. Let stand on a baking sheet for 1 minute, then transfer to a wire rack and cool completely.
  12. If you don't have Bakers Chocolate, 3 tbsp cocoa and 1 tbsp of marg can be substituted for EACH square of chocolate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254 Kcal (1063 kJ)
Calories from fat 108.33 Kcal
% Daily Value*
Total Fat 12.04g 19%
Cholesterol 35.16mg 12%
Sodium 381.56mg 16%
Potassium 94.53mg 2%
Total Carbs 30.32g 10%
Sugars 13.1g 52%
Dietary Fiber 2.07g 8%
Protein 7.11g 14%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 87.5mg 9%
Amount Per 100 g
Calories 403.51 Kcal (1689 kJ)
Calories from fat 172.1 Kcal
% Daily Value*
Total Fat 19.12g 19%
Cholesterol 55.85mg 12%
Sodium 606.16mg 16%
Potassium 150.18mg 2%
Total Carbs 48.17g 10%
Sugars 20.81g 52%
Dietary Fiber 3.28g 8%
Protein 11.29g 14%
Vitamin A 0.2mg 3%
Iron 2.3mg 8%
Calcium 138.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top