Directions:
- 1. Place ingredients into bread machine, according to the order of your machine. Makes 1 1/2 pound loaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 546.21 Kcal (2287 kJ) | ||
| Calories from fat | 226.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.2g | 39% | |
|---|---|---|---|
| Cholesterol | 2.95mg | 1% | |
| Sodium | 368.28mg | 15% | |
| Potassium | 307.98mg | 7% | |
| Total Carbs | 71.96g | 24% | |
| Sugars | 9.04g | 36% | |
| Dietary Fiber | 5.07g | 20% | |
| Protein | 13.93g | 28% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 4.1mg | 23% | |
| Calcium | 64.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 339.35 Kcal (1421 kJ) | ||
| Calories from fat | 140.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.66g | 39% | |
|---|---|---|---|
| Cholesterol | 1.83mg | 1% | |
| Sodium | 228.8mg | 15% | |
| Potassium | 191.34mg | 7% | |
| Total Carbs | 44.71g | 24% | |
| Sugars | 5.62g | 36% | |
| Dietary Fiber | 3.15g | 20% | |
| Protein | 8.66g | 28% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.5mg | 23% | |
| Calcium | 40mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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