Brown Sugar Cake Recipe

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Ingredients

Count

Nutrition

3907

Calories

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Ingredients:

Serving

2 cups packed brown sugar
1 cup butter
3 tbsp sour cream
1 tsp baking soda
3 1/2 cups all-purpose flour
1 tsp baking powder
1 tsp ground nutmeg
1 tsp ground cinnamon
1 cup raisins
2 eggs

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round cake pans.
Cream the brown sugar and the butter. Add the eggs, and mix well.
Mix the baking soda and the sour cream, and add this to the creamed mixture.
Sift the flour with the baking powder and spices. Add the flour mixture to the creamed mixture and stir in the raisins. Pour batter into three 9 inch round greased and floured cake pans.
Bake at 350 degrees F (175 degrees C) for 40 minutes or until cakes tests done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3906.83 Kcal (16357 kJ)
Calories from fat	1831.26 Kcal
		% Daily Value*
Total Fat	203.47g	313%
Cholesterol	828.01mg	276%
Sodium	1494.11mg	62%
Potassium	2605.52mg	55%
Total Carbs	470.13g	157%
Sugars	0.67g	3%
Dietary Fiber	26.62g	106%
Protein	64.09g	128%
Vitamin C	8.8mg	15%
Vitamin A	2.3mg	76%
Iron	11.8mg	65%
Calcium	513mg	51%

Amount Per 100 g
Calories	403.64 Kcal (1690 kJ)
Calories from fat	189.2 Kcal
		% Daily Value*
Total Fat	21.02g	313%
Cholesterol	85.55mg	276%
Sodium	154.37mg	62%
Potassium	269.19mg	55%
Total Carbs	48.57g	157%
Sugars	0.07g	3%
Dietary Fiber	2.75g	106%
Protein	6.62g	128%
Vitamin C	0.9mg	15%
Vitamin A	0.2mg	76%
Iron	1.2mg	65%
Calcium	53mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

94.3

Points
107

PointsPlus

Good Points

saturated fat free,
sugar free,
good source of fiber

Bad Points

High in Sodium,
High in Total Fat

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