Brown Sugar-Apple Crisp with Vanilla Ice Cream Recipe

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Brown Sugar-Apple Crisp with Vanilla Ice Cream
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Ingredients
10
Count
Nutrition
241
Calories
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Butter 13x9x2-inch glass baking dish. Toss apples, 1/4 cup sugar, lemon juice, and lemon peel in prepared dish. Whisk flour, baking soda, cinnamon, and remaining 1/2 cup sugar in medium bowl. Add butter and egg yolk and rub in with fingertips until mixture forms moist clumps. Sprinkle topping over apples. Bake until apples are tender and topping is golden and crisp, about 28 minutes. Cool 20 minutes. Serve crisp warm with vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.76 Kcal (1008 kJ)
Calories from fat 58.55 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 38.43mg 13%
Sodium 171.67mg 7%
Potassium 247.77mg 5%
Total Carbs 42.61g 14%
Sugars 21.63g 87%
Dietary Fiber 4.97g 20%
Protein 2.46g 5%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 96.73 Kcal (405 kJ)
Calories from fat 23.52 Kcal
% Daily Value*
Total Fat 2.61g 10%
Cholesterol 15.44mg 13%
Sodium 68.97mg 7%
Potassium 99.54mg 5%
Total Carbs 17.12g 14%
Sugars 8.69g 87%
Dietary Fiber 2g 20%
Protein 0.99g 5%
Vitamin C 0.7mg 3%
Iron 0.1mg 2%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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