Directions:
- Once you have chopped the broccoli, put it in a medium bowl. Add the onion, Mozzarella cheese and bacon bits. In a small bowl, mix the vinegar with the mayonaise until the mixture is smooth and creamy. Pour over the broccoli, toss until thorougly mixed. Chill before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.57 Kcal (1363 kJ) | ||
| Calories from fat | 264.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.37g | 45% | |
|---|---|---|---|
| Cholesterol | 21.87mg | 7% | |
| Sodium | 427.24mg | 18% | |
| Potassium | 256.2mg | 5% | |
| Total Carbs | 6.95g | 2% | |
| Sugars | 2.34g | 9% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 9.96g | 20% | |
| Vitamin C | 53.9mg | 90% | |
| Iron | 0.9mg | 5% | |
| Calcium | 240.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 189.87 Kcal (795 kJ) | ||
| Calories from fat | 154.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 45% | |
|---|---|---|---|
| Cholesterol | 12.75mg | 7% | |
| Sodium | 249.17mg | 18% | |
| Potassium | 149.42mg | 5% | |
| Total Carbs | 4.05g | 2% | |
| Sugars | 1.36g | 9% | |
| Dietary Fiber | 2.01g | 14% | |
| Protein | 5.81g | 20% | |
| Vitamin C | 31.4mg | 90% | |
| Iron | 0.6mg | 5% | |
| Calcium | 140.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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