Broccoli Ham Quiche Recipe

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Broccoli Ham Quiche
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Ingredients:

Directions:

  1. • Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
  2. • Meanwhile, place broccoli in a small saucepan; add water and bring to a boil. Reduce heat; cover and cook for 2 minutes. Drain and immediately place broccoli in ice water. Drain and pat dry with paper towels
  3. • Toss cheeses with flour; set aside. In a large bowl, combine the eggs, milk, onion and seasonings. Stir in the ham, broccoli and cheese mixture. Pour into prepared crust.
  4. • Bake at 350° for 40-45 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1129.48 Kcal (4729 kJ)
Calories from fat 642.97 Kcal
% Daily Value*
Total Fat 71.44g 110%
Cholesterol 88.29mg 29%
Sodium 1207.13mg 50%
Potassium 262.47mg 6%
Total Carbs 96.58g 32%
Sugars 2.54g 10%
Dietary Fiber 6.95g 28%
Protein 19.65g 39%
Vitamin C 5.7mg 9%
Iron 7.1mg 40%
Calcium 154mg 15%
Amount Per 100 g
Calories 321.65 Kcal (1347 kJ)
Calories from fat 183.1 Kcal
% Daily Value*
Total Fat 20.34g 110%
Cholesterol 25.14mg 29%
Sodium 343.76mg 50%
Potassium 74.75mg 6%
Total Carbs 27.5g 32%
Sugars 0.72g 10%
Dietary Fiber 1.98g 28%
Protein 5.6g 39%
Vitamin C 1.6mg 9%
Iron 2mg 40%
Calcium 43.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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