Brioche Cinnamon Rolls (Bread Machine) Recipe

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Brioche Cinnamon Rolls (Bread Machine)
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Ingredients
17
Count
Nutrition
1686
Calories
Total time
190
Minutes
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Ingredients:

  • 1/3 cup milk
  • 2 1/4 tsp active dry yeast
  • 5 large eggs
  • 4 1/2 cups unbleached flour
  • 1/3 cup sugar
  • 2 tbsp cinnamon
  • 6 tbsp butter
  • 3/4 cup brown sugar
  • 3 tbsp corn syrup
  • 2 tbsp heavy cream
  • 1 pinch salt

Directions:

  1. Place the ingredients for the dough into the bread machine as directed by the manufacturer. I let the dough go though the cycle until it has risen one time. At this point you can either punch the dough down and let the dough rest overnight in the refrigerator or go ahead and take the dough out of the machine and roll it out.
  2. When you roll out the dough cut the dough into two equal pieces and roll it out to 1/3 thickness.
  3. In a separate bowl mix together the cinnamon, sugar and softened butter. Sprinkle this mixture over the pieces of dough. Roll the dough up, reserving the neatest, straightest edge for the outside edge of the roll. Cut the rolls into 1 inch pieces and place them on a high sided baking pan. Cover them with a oiled piece of plastic wrap. Place the rolls in a warm spot to rise for at least an hour or until they have doubled in size. Uncover and bake at 350 degrees for about 10-12 minutes.
  4. To make the caramel glaze combine all the ingredients in a pot except vanilla. Cook and stir continuously until bubbly. Take off the heat and add vanilla. I like to make two batches. One for the bottom of the rolls and one for the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1686.02 Kcal (7059 kJ)
Calories from fat 690.53 Kcal
% Daily Value*
Total Fat 76.73g 118%
Cholesterol 418.57mg 140%
Sodium 718.13mg 30%
Potassium 468.12mg 10%
Total Carbs 228.88g 76%
Sugars 115.99g 464%
Dietary Fiber 6.89g 28%
Protein 24.82g 50%
Vitamin C 0.2mg 0%
Vitamin A 0.8mg 27%
Iron 9.6mg 53%
Calcium 227.8mg 23%
Amount Per 100 g
Calories 381.41 Kcal (1597 kJ)
Calories from fat 156.21 Kcal
% Daily Value*
Total Fat 17.36g 118%
Cholesterol 94.69mg 140%
Sodium 162.45mg 30%
Potassium 105.9mg 10%
Total Carbs 51.78g 76%
Sugars 26.24g 464%
Dietary Fiber 1.56g 28%
Protein 5.61g 50%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 27%
Iron 2.2mg 53%
Calcium 51.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.3
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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