Directions:
- Add oil to a skillet over high heat.
- Remove the rind from 3 slices of Brie.
- Whisk eggs for 1 minute. While moving the skillet in a circular motion, pour the eggs in continuing motion, cook until the outside edges are firm (approximately 1 minute). Then flip the omelet to finish cooking (about 30 seconds). Place the cheese slices in the center and fold the omelet. Salt and pepper to taste.
- Try this recipe with Camembert as well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 429.71 Kcal (1799 kJ) | ||
| Calories from fat | 334.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.18g | 57% | |
|---|---|---|---|
| Cholesterol | 218.76mg | 73% | |
| Sodium | 650.7mg | 27% | |
| Potassium | 191.46mg | 4% | |
| Total Carbs | 0.33g | 0% | |
| Protein | 24.45g | 49% | |
| Iron | 1.6mg | 9% | |
| Calcium | 195.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 315.96 Kcal (1323 kJ) | ||
| Calories from fat | 246.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.34g | 57% | |
|---|---|---|---|
| Cholesterol | 160.85mg | 73% | |
| Sodium | 478.46mg | 27% | |
| Potassium | 140.78mg | 4% | |
| Total Carbs | 0.24g | 0% | |
| Protein | 17.98g | 49% | |
| Iron | 1.2mg | 9% | |
| Calcium | 143.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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