Bread Pudding With Orange Sauce Recipe

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Bread Pudding With Orange Sauce
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease a 9x9-inch baking dish.
  2. Place bread and raisins in a large bowl.
  3. Combine remaining ingredients in a separate bowl. Add to bread and raisin mixture. Stir well to combine. Pour into prepared dish.
  4. Bake in preheated oven 40 minutes or until a knife inserted in center comes out clean.
  5. SAUCE: Combine ingredients in a saucepan. Cook over medium heat and stir until thickened and bubbly. Serve over warm bread pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.29 Kcal (2844 kJ)
Calories from fat 74.09 Kcal
% Daily Value*
Total Fat 8.23g 13%
Cholesterol 69.05mg 23%
Sodium 1013.76mg 42%
Potassium 445.21mg 9%
Total Carbs 128.91g 43%
Sugars 20.66g 83%
Dietary Fiber 4.9g 20%
Protein 24.31g 49%
Vitamin C 17.3mg 29%
Iron 7.9mg 44%
Calcium 109.4mg 11%
Amount Per 100 g
Calories 203.32 Kcal (851 kJ)
Calories from fat 22.18 Kcal
% Daily Value*
Total Fat 2.46g 13%
Cholesterol 20.67mg 23%
Sodium 303.43mg 42%
Potassium 133.26mg 9%
Total Carbs 38.59g 43%
Sugars 6.18g 83%
Dietary Fiber 1.47g 20%
Protein 7.28g 49%
Vitamin C 5.2mg 29%
Iron 2.4mg 44%
Calcium 32.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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