Bread Machine Challah Recipe

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Bread Machine Challah
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Ingredients:

  • 3/4 cup milk
  • 3 tbsp butter
  • 3 cups bread flour
  • 1/4 cup white sugar
  • 1 1/2 tsp salt
  • 1 1/2 tsp active dry yeast

Directions:

  1. Place all ingredients into the bread machine pan in the order suggested by the manufacturer.
  2. Select Basic Bread and Light Crust settings; press Start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.14 Kcal (737 kJ)
Calories from fat 39 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 35.22mg 12%
Sodium 308.91mg 13%
Potassium 73.99mg 2%
Total Carbs 28.55g 10%
Sugars 3.22g 13%
Dietary Fiber 0.82g 3%
Protein 5.76g 12%
Iron 1.5mg 8%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 274.38 Kcal (1149 kJ)
Calories from fat 60.76 Kcal
% Daily Value*
Total Fat 6.75g 7%
Cholesterol 54.86mg 12%
Sodium 481.2mg 13%
Potassium 115.26mg 2%
Total Carbs 44.47g 10%
Sugars 5.01g 13%
Dietary Fiber 1.28g 3%
Protein 8.97g 12%
Vitamin A 0.1mg 1%
Iron 2.4mg 8%
Calcium 45.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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