Bourbon Pecan Pie Milk Shake Recipe

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Bourbon Pecan Pie Milk Shake
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Ingredients:

  • 1/2 pint (1 cup) vanilla ice cream
  • 1/2 cup whole milk
  • 2 tbsp (1 oz) bourbon
  • 2 tsp cane syrup or molasses
  • 1 tsp honey
  • 2 tbsp toasted pecan halves
  • pinch salt

Directions:

  1. Combine the ice cream, milk, bourbon, cane syrup, honey, cookies, pecans and salt in a bar blender and process to make a shake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.22 Kcal (2450 kJ)
Calories from fat 285.22 Kcal
% Daily Value*
Total Fat 31.69g 49%
Cholesterol 39.08mg 13%
Sodium 435.99mg 18%
Potassium 344.73mg 7%
Total Carbs 61.5g 20%
Sugars 28.41g 114%
Dietary Fiber 3.37g 13%
Protein 9.27g 19%
Vitamin C 1.2mg 2%
Iron 2.2mg 12%
Calcium 183.6mg 18%
Amount Per 100 g
Calories 254.42 Kcal (1065 kJ)
Calories from fat 124 Kcal
% Daily Value*
Total Fat 13.78g 49%
Cholesterol 16.99mg 13%
Sodium 189.54mg 18%
Potassium 149.87mg 7%
Total Carbs 26.74g 20%
Sugars 12.35g 114%
Dietary Fiber 1.46g 13%
Protein 4.03g 19%
Vitamin C 0.5mg 2%
Iron 1mg 12%
Calcium 79.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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