Bourbon Broiled Pineapple Recipe

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Bourbon Broiled Pineapple
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Ingredients:

  • 1 tbsp butter
  • 1 tbsp bourbon
  • 1 fresh pineapple , cut into 1/2 inch slices

Directions:

  1. Stir together the first three ingredients.
  2. Lay the pineapple slices out over a foil lined broiler pan.
  3. Brush with 1/2 of the sugar mix and broil for about 5 minutes on one side.
  4. Turn the slices over and brush with the rest of the mixture broil for another 5 minutes.
  5. These can be garnished with mango salsa and chopped cilantro for a really pretty presentation.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.49 Kcal (107 kJ)
Calories from fat 12.94 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 3.82mg 1%
Sodium 1.16mg 0%
Potassium 7.69mg 0%
Total Carbs 2.87g 1%
Sugars 2.78g 11%
Dietary Fiber 0.03g 0%
Protein 0.05g 0%
Vitamin C 0.3mg 0%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 274.74 Kcal (1150 kJ)
Calories from fat 139.49 Kcal
% Daily Value*
Total Fat 15.5g 2%
Cholesterol 41.14mg 1%
Sodium 12.5mg 0%
Potassium 82.87mg 0%
Total Carbs 30.98g 1%
Sugars 30.02g 11%
Dietary Fiber 0.35g 0%
Protein 0.54g 0%
Vitamin C 3.2mg 0%
Vitamin A 0.2mg 1%
Iron 0.3mg 0%
Calcium 31.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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