Bourbon baked beans Recipe

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Bourbon baked beans
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Ingredients:

Directions:

  1. Brown bacon and remove from pan. Saute onion and peppers in bacon drippings. Add remaining ingredients and crumbled bacon. Bring to a boil then bake for 1 hour at 325 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.77 Kcal (2185 kJ)
Calories from fat 93.74 Kcal
% Daily Value*
Total Fat 10.42g 16%
Cholesterol 13.86mg 5%
Sodium 661.34mg 28%
Potassium 1439.83mg 31%
Total Carbs 84.6g 28%
Sugars 19g 76%
Dietary Fiber 18.55g 74%
Protein 23.71g 47%
Vitamin C 18.7mg 31%
Vitamin A 0.4mg 12%
Iron 12.2mg 68%
Calcium 166.3mg 17%
Amount Per 100 g
Calories 192.69 Kcal (807 kJ)
Calories from fat 34.62 Kcal
% Daily Value*
Total Fat 3.85g 16%
Cholesterol 5.12mg 5%
Sodium 244.24mg 28%
Potassium 531.74mg 31%
Total Carbs 31.24g 28%
Sugars 7.02g 76%
Dietary Fiber 6.85g 74%
Protein 8.76g 47%
Vitamin C 6.9mg 31%
Vitamin A 0.1mg 12%
Iron 4.5mg 68%
Calcium 61.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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