Bobby's Light Banana Pudding (Bobby Deen) Recipe

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Bobby's Light Banana Pudding (Bobby Deen)
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Ingredients:

Directions:

  1. Combine the milk and butter in a medium saucepan over medium-low heat, stirring gently to melt the butter.
  2. Mix together 5 tablespoons of sugar and the cornstarch in a small bowl. Add 2 tablespoons water and mix to create a paste, and then whisk into the milk mixture. Raise the heat to medium and cook, stirring, until thick and bubbly, 7 to 10 minutes. Remove from the heat and stir in the vanilla extract.
  3. Transfer to a bowl, cover with plastic wrap (make sure the plastic is touching the pudding to prevent a skin from forming) and refrigerate for at least 4 hours.
  4. Combine the whipping cream with the remaining 1 tablespoon sugar in a bowl. Beat with an electric mixer until stiff peaks form. Set aside.
  5. Create a layer of wafers on the bottom of an 8- by 8-inch dish, and then add a layer of bananas and a layer of pudding. Repeat to make a second layers. Top with whipped cream. Cover and refrigerate for 8 hours or overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.46 Kcal (525 kJ)
Calories from fat 39.04 Kcal
% Daily Value*
Total Fat 4.34g 7%
Cholesterol 15.39mg 5%
Sodium 36.99mg 2%
Potassium 265.03mg 6%
Total Carbs 19.26g 6%
Sugars 12.21g 49%
Dietary Fiber 1.36g 5%
Protein 2.35g 5%
Vitamin C 4.6mg 8%
Calcium 80.9mg 8%
Amount Per 100 g
Calories 105.61 Kcal (442 kJ)
Calories from fat 32.86 Kcal
% Daily Value*
Total Fat 3.65g 7%
Cholesterol 12.96mg 5%
Sodium 31.13mg 2%
Potassium 223.09mg 6%
Total Carbs 16.21g 6%
Sugars 10.27g 49%
Dietary Fiber 1.14g 5%
Protein 1.98g 5%
Vitamin C 3.9mg 8%
Calcium 68.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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