Bob-for-Orange Punch Recipe

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Bob-for-Orange Punch
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Ingredients
7
Count
Nutrition
161
Calories
Total time
190
Minutes
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Ingredients:

  • 62 whole cloves
  • 1 cup sugar
  • 1 cup water
  • 2 cinnamon sticks (2-inch)
  • 3 quarts orange juice
  • 1 quart apple juice

Directions:

  1. Stud each orange with 10 whole cloves; place in baking dish.
  2. Bake at 325 degrees for 3 hours.
  3. Combine sugar, water, 12 whole cloves and cinnamon in sauce pan.
  4. Simmer 10 minutes.
  5. Remove cloves and cinnamon from pan.
  6. Add juices; heat.
  7. Pour into heatproof punch bowl.
  8. Float baked oranges in punch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.53 Kcal (672 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.78mg 0%
Potassium 508.48mg 11%
Total Carbs 37.81g 13%
Sugars 32.1g 128%
Dietary Fiber 0.82g 3%
Protein 2.27g 5%
Vitamin C 138.8mg 231%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 51.61 Kcal (216 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.54mg 0%
Potassium 163.48mg 11%
Total Carbs 12.16g 13%
Sugars 10.32g 128%
Dietary Fiber 0.26g 3%
Protein 0.73g 5%
Vitamin C 44.6mg 231%
Calcium 13.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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