 |
Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 16 |
|
Hot punch is a nice alternative for a Halloween party, when weather is turning cooler. This can be served as-is, or add a little vodka or schnapps for an adult twist. Ingredients:
5 oranges |
62 whole cloves |
1 cup sugar |
1 cup water |
2 cinnamon sticks (2-inch) |
3 quarts orange juice |
1 quart apple juice |
Directions:
1. Stud each orange with 10 whole cloves; place in baking dish.
2. Bake at 325 degrees for 3 hours.
3. Combine sugar, water, 12 whole cloves and cinnamon in sauce pan.
4. Simmer 10 minutes.
5. Remove cloves and cinnamon from pan.
6. Add juices; heat.
7. Pour into heatproof punch bowl.
8. Float baked oranges in punch.
|
|