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Blushing Sangria (Sandra Lee) Recipe

Blushing Sangria (Sandra Lee) Recipe

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Ingredients:

Serving

2 cups red grapes, sliced in 1/2
1 nectarine, sliced
1 orange, sliced
1/2 cup brandy
1 bottle dry red wine (recommended : sterling vintners collection meritage)
1 bottle white wine (recommended : sterling vintners collection sauvignon blanc)
2 cups sparkling water

Directions:

Cook's Note: Canned fruit cocktail can be substituted for the fresh fruit
Add the grapes, nectarines and orange to a large pitcher. Pour in the brandy, wine and sparkling water. Mix well, then refrigerate for at least 1 hour. When you are ready to serve, fill glasses with ice, if desired, and pour in the sangria. Spoon some of the fruit into the each glass and serve

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	212.8 Kcal (891 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	32.32mg	1%
Potassium	348.19mg	7%
Total Carbs	23.63g	8%
Sugars	17.85g	71%
Dietary Fiber	2.12g	8%
Protein	1.44g	3%
Vitamin C	21.4mg	36%
Calcium	29mg	3%

Amount Per 100 g
Calories	58.28 Kcal (244 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	8.85mg	1%
Potassium	95.36mg	7%
Total Carbs	6.47g	8%
Sugars	4.89g	71%
Dietary Fiber	0.58g	8%
Protein	0.39g	3%
Vitamin C	5.9mg	36%
Calcium	8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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