Blueberry Trifle Recipe

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Ingredients:

Serving

1/2 cup sugar
3 tbsp cornstarch
3 egg yolks
3/4 cup milk
3/4 cup light cream
1 tsp vanilla
6 cups blueberries, divided
1 (15 oz) angel food cake, cut into 1-inch cubes
4 tbsp blueberry-flavored syrup, divided
1 (9 1/2 oz) jar blueberry preserves
2 cups heavy cream
1/4 cup powdered sugar

Directions:

To prepare custard whisk together sugar, cornstarch, egg yolks, milk, light cream and vanilla in a heavy saucepan; bring to a boil over medium heat, whisking constantly 1 minute or until thickened.
Remove from heat. Place pan in ice water; whisk until cool.
Cover; chill in the freezer for 1 hour.
To assemble trifle arrange 2 cups blueberries on bottom of 3-quart trifle bowl. Place half of cake cubes in trifle bowl.
Drizzle with 2 tablespoons blueberry syrup. Top with 2 cups blueberries. Drizzle with 2 tablespoons syrup.
Spoon 1 cup custard over syrup.
Top with remaining cake cubes. Spoon remaining 2 cups blueberries over cake cubes.
Spread preserves over blueberries. Spoon remaining 1 cup custard over preserves.
Beat heavy cream with electric mixer until foamy; gradually add powdered sugar, beating until stiff peaks form.
Spread over trifle.
Garnish with toasted almonds and fresh blueberries if desired.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	213.84 Kcal (895 kJ)
Calories from fat	93.3 Kcal
		% Daily Value*
Total Fat	10.37g	16%
Cholesterol	58.82mg	20%
Sodium	104.36mg	4%
Potassium	255.06mg	5%
Total Carbs	28.48g	9%
Sugars	19.11g	76%
Dietary Fiber	1.42g	6%
Protein	3.43g	7%
Vitamin C	6.6mg	11%
Iron	0.3mg	2%
Calcium	42mg	4%

Amount Per 100 g
Calories	150.65 Kcal (631 kJ)
Calories from fat	65.73 Kcal
		% Daily Value*
Total Fat	7.3g	16%
Cholesterol	41.44mg	20%
Sodium	73.52mg	4%
Potassium	179.69mg	5%
Total Carbs	20.07g	9%
Sugars	13.46g	76%
Dietary Fiber	1g	6%
Protein	2.42g	7%
Vitamin C	4.6mg	11%
Iron	0.2mg	2%
Calcium	29.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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