Directions:
- Place blueberries then cream, vanilla and mascarpone cheese in a high speed blender
- Pulse till thick ( only a few seconds )
- Serve immediately or chill ( mixture with thicken with standing ) but this is best when freshly made.
- Note: Don't over pulse as the cream may get too firm an actually become clumpy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 399.51 Kcal (1673 kJ) | ||
| Calories from fat | 344.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.31g | 59% | |
|---|---|---|---|
| Cholesterol | 117.4mg | 39% | |
| Sodium | 45.36mg | 2% | |
| Potassium | 24.2mg | 1% | |
| Total Carbs | 10.9g | 4% | |
| Sugars | 7.49g | 30% | |
| Protein | 4.74g | 9% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 83mg | 8% | |
| Amount Per 100 g | |||
| Calories | 408.91 Kcal (1712 kJ) | ||
| Calories from fat | 352.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.21g | 59% | |
|---|---|---|---|
| Cholesterol | 120.17mg | 39% | |
| Sodium | 46.43mg | 2% | |
| Potassium | 24.77mg | 1% | |
| Total Carbs | 11.16g | 4% | |
| Sugars | 7.66g | 30% | |
| Protein | 4.85g | 9% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 84.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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