Directions:
- Streusel: Preheat oven to 400°F Mix flour and 3 tablespoons sugar in small bowl. Cut in Fleischmann's with pastry blender or 2 forks until mixture resembles coarse crumbs; set aside.
- Cake: Spray 8x8-inch baking dish with cooking spray. Combine baking mix, 1/3 cup sugar, lemon peel and cinnamon in large bowl. Add milk, Egg Beaters and vanilla; stir just until blended. Gently stir in blueberries. Pour into prepared dish; Bake 30 minutes, or until wooden pick inserted in center comes out clean. Cool slightly. Cut into 9 squares to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.2 Kcal (968 kJ) | ||
| Calories from fat | 73.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 13% | |
|---|---|---|---|
| Cholesterol | 15.66mg | 5% | |
| Sodium | 219.73mg | 9% | |
| Potassium | 161.09mg | 3% | |
| Total Carbs | 36.22g | 12% | |
| Sugars | 14.28g | 57% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 4.87g | 10% | |
| Vitamin C | 2.8mg | 5% | |
| Calcium | 119.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 204.85 Kcal (858 kJ) | ||
| Calories from fat | 64.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.21g | 13% | |
|---|---|---|---|
| Cholesterol | 13.87mg | 5% | |
| Sodium | 194.7mg | 9% | |
| Potassium | 142.74mg | 3% | |
| Total Carbs | 32.1g | 12% | |
| Sugars | 12.66g | 57% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 4.31g | 10% | |
| Vitamin C | 2.4mg | 5% | |
| Calcium | 106.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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