Directions:
- Stir together first 6 ingredients in a large mixing bowl; toss until berries are coated. Spoon mixture into a lightly greased 13- x 9-inch baking dish. Spoon Streusel Topping over berry mixture.
- Bake at 375° for 40 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1345.41 Kcal (5633 kJ) | ||
| Calories from fat | 5.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.62g | 1% | |
|---|---|---|---|
| Sodium | 35.48mg | 1% | |
| Potassium | 1174.66mg | 25% | |
| Total Carbs | 329.9g | 110% | |
| Sugars | 242.61g | 970% | |
| Dietary Fiber | 28.68g | 115% | |
| Protein | 17.53g | 35% | |
| Vitamin C | 133.3mg | 222% | |
| Iron | 1.3mg | 7% | |
| Calcium | 160.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 90.46 Kcal (379 kJ) | ||
| Calories from fat | 0.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 1% | |
|---|---|---|---|
| Sodium | 2.39mg | 1% | |
| Potassium | 78.98mg | 25% | |
| Total Carbs | 22.18g | 110% | |
| Sugars | 16.31g | 970% | |
| Dietary Fiber | 1.93g | 115% | |
| Protein | 1.18g | 35% | |
| Vitamin C | 9mg | 222% | |
| Iron | 0.1mg | 7% | |
| Calcium | 10.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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