Directions:
- Mix flour, cinnamon and sugar. Add butter and blend until the mix is crumbly. Add oats and nuts. Take 1/4 of the mixture and mix with the blueberries.
- Place blueberries in a greased baking dish. Top with crumble mixture.
- Bake at 350F for about 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2802.48 Kcal (11733 kJ) | ||
| Calories from fat | 1662.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 184.69g | 284% | |
|---|---|---|---|
| Sodium | 16.35mg | 1% | |
| Potassium | 1310.5mg | 28% | |
| Total Carbs | 275.24g | 92% | |
| Sugars | 123.39g | 494% | |
| Dietary Fiber | 32.75g | 131% | |
| Protein | 35.13g | 70% | |
| Vitamin C | 60.5mg | 101% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.1mg | 40% | |
| Calcium | 196.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 269.24 Kcal (1127 kJ) | ||
| Calories from fat | 159.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.74g | 284% | |
|---|---|---|---|
| Sodium | 1.57mg | 1% | |
| Potassium | 125.9mg | 28% | |
| Total Carbs | 26.44g | 92% | |
| Sugars | 11.85g | 494% | |
| Dietary Fiber | 3.15g | 131% | |
| Protein | 3.37g | 70% | |
| Vitamin C | 5.8mg | 101% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.7mg | 40% | |
| Calcium | 18.9mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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