Directions:
- Whisk together vinegar, oils, salt, and maple syrup in a medium bowl. Stir in cheese, walnuts, and parsley.
- Make ahead: Up to 2 weeks, chilled.
- Note: Nutritional analysis is per Tbsp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1597.32 Kcal (6688 kJ) | ||
| Calories from fat | 1521.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 169.03g | 260% | |
|---|---|---|---|
| Cholesterol | 10.21mg | 3% | |
| Sodium | 1352.09mg | 56% | |
| Potassium | 150.7mg | 3% | |
| Total Carbs | 19.33g | 6% | |
| Sugars | 4.43g | 18% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 7.41g | 15% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 1.6mg | 9% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 606.23 Kcal (2538 kJ) | ||
| Calories from fat | 577.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.15g | 260% | |
|---|---|---|---|
| Cholesterol | 3.88mg | 3% | |
| Sodium | 513.16mg | 56% | |
| Potassium | 57.2mg | 3% | |
| Total Carbs | 7.34g | 6% | |
| Sugars | 1.68g | 18% | |
| Dietary Fiber | 0.63g | 7% | |
| Protein | 2.81g | 15% | |
| Vitamin C | 2mg | 9% | |
| Iron | 0.6mg | 9% | |
| Calcium | 12.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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