BLT Dip Recipe

Posted by
Rate It!
BLT Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and green onions if desired. Serve with crackers or chips. Yield: 6 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.56 Kcal (647 kJ)
Calories from fat 122.57 Kcal
% Daily Value*
Total Fat 13.62g 21%
Cholesterol 22.78mg 8%
Sodium 383.99mg 16%
Potassium 119.13mg 3%
Total Carbs 0.91g 0%
Sugars 0.45g 2%
Dietary Fiber 0.09g 0%
Protein 6.65g 13%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 409.5 Kcal (1714 kJ)
Calories from fat 324.73 Kcal
% Daily Value*
Total Fat 36.08g 21%
Cholesterol 60.36mg 8%
Sodium 1017.36mg 16%
Potassium 315.64mg 3%
Total Carbs 2.4g 0%
Sugars 1.2g 2%
Dietary Fiber 0.25g 0%
Protein 17.61g 13%
Vitamin C 3.2mg 2%
Iron 0.5mg 1%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top