Chocolate Overload Ice Cream Sandwiches Recipe

Posted by
Rate It!
Chocolate Overload Ice Cream Sandwiches
Add your photo!
Ingredients
13
Count
Nutrition
1092
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place racks in upper and lower thirds of oven and preheat to 350ºF. Line 2 baking sheets with parchment.
  2. In a small bowl, sift flour, cocoa, baking powder and salt. In a separate small bowl, dissolve espresso powder in 1 tsp. warm water. Using an electric mixer on medium-high speed, beat butter and sugar until light and fluffy, about 2 minutes. Scrape down sides of bowl with a rubber spatula. Add egg, vanilla and espresso and mix, scraping sides of bowl when needed (mixture will look curdled). On lowest speed, mix in flour mixture until completely incorporated. Stir in all chips.
  3. Using a 2-Tbsp. cookie scoop (or a 1/8-cup measure), portion dough and place 2 inches apart on lined baking sheets. Bake until edges are set and tops begin to crack, 10 to 12 minutes, switching sheets halfway through from top to bottom and front to back. Let cool on baking sheets for about 2 minutes; transfer cookies to wire racks to cool completely.
  4. Line a baking sheet with parchment and place in freezer. Remove ice cream from freezer and let soften slightly. Using a 1/4-cup scoop or measuring cup, portion ice cream and place on a cookie, bottom side up. Top with another cookie, bottom side down, and gently press cookies together until ice cream reaches edges. Immediately place sandwich on baking sheet in freezer. Repeat with remaining cookies and ice cream. Freeze sandwiches until ice cream is firm, about 30 minutes. (For longer storage, wrap each sandwich in plastic wrap after they are firm.)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1092.46 Kcal (4574 kJ)
Calories from fat 895.94 Kcal
% Daily Value*
Total Fat 99.55g 153%
Cholesterol 285.76mg 95%
Sodium 75mg 3%
Potassium 206.99mg 4%
Total Carbs 50.71g 17%
Sugars 28.56g 114%
Dietary Fiber 1.95g 8%
Protein 5.64g 11%
Vitamin C 0.2mg 0%
Vitamin A 1.1mg 38%
Iron 1.5mg 8%
Calcium 98.5mg 10%
Amount Per 100 g
Calories 538.03 Kcal (2253 kJ)
Calories from fat 441.24 Kcal
% Daily Value*
Total Fat 49.03g 153%
Cholesterol 140.74mg 95%
Sodium 36.94mg 3%
Potassium 101.94mg 4%
Total Carbs 24.98g 17%
Sugars 14.07g 114%
Dietary Fiber 0.96g 8%
Protein 2.78g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 38%
Iron 0.7mg 8%
Calcium 48.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 29.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top