Blastin' Banana-Blueberry Pudding Recipe

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Blastin' Banana-Blueberry Pudding
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Ingredients:

Directions:

  1. Whisk together first 4 ingredients in a large saucepan over medium-low heat. Cook, whisking constantly, 20 minutes or until thickened. Remove from heat; stir in butter and vanilla until butter melts. Let stand 10 minutes.
  2. Arrange half of vanilla wafers evenly in a 13- x 9-inch baking dish; top with half of banana slices and half of blueberries. Spoon half of pudding mixture evenly over fruit. Repeat layers. Cover and chill 4 hours.
  3. Beat whipping cream at high speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form. Spread evenly over chilled pudding. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4229.54 Kcal (17708 kJ)
Calories from fat 1151.97 Kcal
% Daily Value*
Total Fat 128g 197%
Cholesterol 949.64mg 317%
Sodium 1503.01mg 63%
Potassium 5659.71mg 120%
Total Carbs 713.77g 238%
Sugars 567.92g 2272%
Dietary Fiber 27.32g 109%
Protein 73g 146%
Vitamin C 55.4mg 92%
Vitamin A 0.3mg 9%
Iron 4.5mg 25%
Calcium 1546.3mg 155%
Amount Per 100 g
Calories 147.47 Kcal (617 kJ)
Calories from fat 40.17 Kcal
% Daily Value*
Total Fat 4.46g 197%
Cholesterol 33.11mg 317%
Sodium 52.4mg 63%
Potassium 197.33mg 120%
Total Carbs 24.89g 238%
Sugars 19.8g 2272%
Dietary Fiber 0.95g 109%
Protein 2.55g 146%
Vitamin C 1.9mg 92%
Iron 0.2mg 25%
Calcium 53.9mg 155%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 94.5
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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