Blackberry Smoothie Cheesecake Recipe

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Blackberry Smoothie Cheesecake
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Ingredients
7
Count
Nutrition
458
Calories
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Ingredients:

  • 1/4 cup. (1/2 stick) butter, melted
  • 2 tbsp. sugar
  • 4 package. (8 oz. each) cream cheese, softened
  • 3/4 cup. sugar
  • 12 oz. blackberries
  • 1-8 oz. tub cool whip

Directions:

  1. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan.
  2. Mix graham crumbs, butter and 2 Tbsp. sugar; press firmly onto bottom of prepared pan.
  3. Refrigerate while preparing filling.
  4. Beat cream cheese and 3/4 cup sugar in large bowl with electric mixer on medium speed until well blended. Smash berries with fork; stir into cheese mixture.
  5. Gently stir in 2 cups of the whipped topping.
  6. Spoon over crust; cover.
  7. Refrigerate 4 hours or until firm.
  8. Use foil handles to remove cheesecake from pan before cutting into pieces to serve.
  9. Top with the remaining whipped topping.
  10. Store any leftover cheesecake in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.11 Kcal (1918 kJ)
Calories from fat 258.2 Kcal
% Daily Value*
Total Fat 28.69g 44%
Cholesterol 79.7mg 27%
Sodium 326.98mg 14%
Potassium 144.98mg 3%
Total Carbs 45.85g 15%
Sugars 24.37g 97%
Dietary Fiber 3.46g 14%
Protein 5.58g 11%
Vitamin C 9.1mg 15%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 69.5mg 7%
Amount Per 100 g
Calories 276.51 Kcal (1158 kJ)
Calories from fat 155.84 Kcal
% Daily Value*
Total Fat 17.32g 44%
Cholesterol 48.11mg 27%
Sodium 197.36mg 14%
Potassium 87.5mg 3%
Total Carbs 27.68g 15%
Sugars 14.71g 97%
Dietary Fiber 2.09g 14%
Protein 3.37g 11%
Vitamin C 5.5mg 15%
Iron 0.8mg 7%
Calcium 41.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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