Directions:
- Beat cream, mascarpone, sherry and sugar until smooth.
- Divide between 4 small dishes and smooth the tops.
- Arrange blackberries on top and dust lightly with confectioners sugar.
- Just before serving, drizzle with a fruit liqueur like Cassis if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 451.92 Kcal (1892 kJ) | ||
| Calories from fat | 270.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.05g | 46% | |
|---|---|---|---|
| Cholesterol | 82.99mg | 28% | |
| Sodium | 36.93mg | 2% | |
| Potassium | 91.85mg | 2% | |
| Total Carbs | 21.17g | 7% | |
| Sugars | 10.24g | 41% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 5.81g | 12% | |
| Vitamin C | 11.9mg | 20% | |
| Iron | 0.6mg | 3% | |
| Calcium | 90.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 259.09 Kcal (1085 kJ) | ||
| Calories from fat | 155.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.23g | 46% | |
|---|---|---|---|
| Cholesterol | 47.58mg | 28% | |
| Sodium | 21.17mg | 2% | |
| Potassium | 52.66mg | 2% | |
| Total Carbs | 12.14g | 7% | |
| Sugars | 5.87g | 41% | |
| Dietary Fiber | 1.63g | 11% | |
| Protein | 3.33g | 12% | |
| Vitamin C | 6.8mg | 20% | |
| Iron | 0.3mg | 3% | |
| Calcium | 51.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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