Directions:
- Preheat oven to 375°F.
- Mix sugar and the 2TBS of flour in a bowl.
- Add berries and toss to coat evenly.
- Add berries to a well buttered 9x9x2 baking pan.
- Combine 1 cup flour, sugar and baking powder. Mix well.
- Make a well in the center and add beaten eggs.
- Beat until the mixture is crumbly.
- Sprinkle the crumbs over berries.
- Drizzle melted butter over crumbles.
- Bake for 45 minute or until crisp.
- You may want to place a baking sheet under the crisp in case of spillover.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.11 Kcal (1608 kJ) | ||
| Calories from fat | 147.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.37g | 25% | |
|---|---|---|---|
| Cholesterol | 50.96mg | 17% | |
| Sodium | 480.54mg | 20% | |
| Potassium | 261.71mg | 6% | |
| Total Carbs | 56.56g | 19% | |
| Sugars | 30.23g | 121% | |
| Dietary Fiber | 6.84g | 27% | |
| Protein | 4.42g | 9% | |
| Vitamin C | 18.9mg | 32% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.4mg | 13% | |
| Calcium | 122.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 226.16 Kcal (947 kJ) | ||
| Calories from fat | 86.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.64g | 25% | |
|---|---|---|---|
| Cholesterol | 30.01mg | 17% | |
| Sodium | 282.94mg | 20% | |
| Potassium | 154.09mg | 6% | |
| Total Carbs | 33.3g | 19% | |
| Sugars | 17.8g | 121% | |
| Dietary Fiber | 4.03g | 27% | |
| Protein | 2.6g | 9% | |
| Vitamin C | 11.1mg | 32% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 13% | |
| Calcium | 71.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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