Directions:
- Preheat oven to 350 degrees.
- Cream shortening and sugar.
- Sift dry ingredients all but baking soda.
- Stir baking soda and milk in.
- Add alternately dry ingredients, eggs and milk mixture.
- Lastly fold in berries.
- Pour into a greased and floured pans.
- Bake for 25- 35 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1115.18 Kcal (4669 kJ) | ||
| Calories from fat | 516.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.44g | 88% | |
|---|---|---|---|
| Cholesterol | 115.43mg | 38% | |
| Sodium | 2492.39mg | 104% | |
| Potassium | 368.36mg | 8% | |
| Total Carbs | 136.62g | 46% | |
| Sugars | 40.89g | 164% | |
| Dietary Fiber | 11.55g | 46% | |
| Protein | 16.31g | 33% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 6.4mg | 36% | |
| Calcium | 300.3mg | 30% | |
| Amount Per 100 g | |||
| Calories | 362.46 Kcal (1518 kJ) | ||
| Calories from fat | 168.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.67g | 88% | |
|---|---|---|---|
| Cholesterol | 37.52mg | 38% | |
| Sodium | 810.1mg | 104% | |
| Potassium | 119.73mg | 8% | |
| Total Carbs | 44.41g | 46% | |
| Sugars | 13.29g | 164% | |
| Dietary Fiber | 3.76g | 46% | |
| Protein | 5.3g | 33% | |
| Vitamin C | 2.5mg | 13% | |
| Iron | 2.1mg | 36% | |
| Calcium | 97.6mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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