Black & White Cheesecake Bars Recipe

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Black & White Cheesecake Bars
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Ingredients
7
Count
Nutrition
106
Calories
Total time
13
Minutes
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Ingredients:

  • 2 cups graham wafer crumbs
  • 1 tsp vanilla
  • 1/2 cup butter
  • 1 egg

Directions:

  1. Melt chocolate chips with butter. Stir in graham crumbs. Set aside 1/4 cup.
  2. Press remaining crumbs into an ungreased 13X9 inch pan.
  3. Beat cream cheese until smooth. Add remaining ingredients and mix until well combined. Pour over crust and sprinkle with reserved crumbs.
  4. Bake at 325 F for 25-30 minutes, or until lightly browned.
  5. Cool and refrigerate 3 hours or until completely chilled. Cut into bars and store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.81 Kcal (443 kJ)
Calories from fat 58.94 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 15.84mg 5%
Sodium 53.59mg 2%
Potassium 57.28mg 1%
Total Carbs 10.73g 4%
Sugars 4.43g 18%
Protein 1.52g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 420.33 Kcal (1760 kJ)
Calories from fat 234.17 Kcal
% Daily Value*
Total Fat 26.02g 10%
Cholesterol 62.94mg 5%
Sodium 212.91mg 2%
Potassium 227.55mg 1%
Total Carbs 42.64g 4%
Sugars 17.61g 18%
Protein 6.03g 3%
Vitamin C 0.9mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 127.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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