Directions:
- Combine and mix well the corn syrup, flour, three eggs beaten, salt, vanilla and sugar.
- Pour into uncooked pie shell.
- Brush pie crust with egg white.
- Put butter over pie and cover with chopped black walnuts.
- Bake for about 40 minutes in a very slow oven, 250-275f
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.54 Kcal (718 kJ) | ||
| Calories from fat | 14.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.65g | 3% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 20% | |
| Sodium | 124.97mg | 5% | |
| Potassium | 41.74mg | 1% | |
| Total Carbs | 39.71g | 13% | |
| Sugars | 39.4g | 158% | |
| Protein | 2.15g | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 261.41 Kcal (1094 kJ) | ||
| Calories from fat | 22.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.51g | 3% | |
|---|---|---|---|
| Cholesterol | 93.53mg | 20% | |
| Sodium | 190.43mg | 5% | |
| Potassium | 63.61mg | 1% | |
| Total Carbs | 60.52g | 13% | |
| Sugars | 60.04g | 158% | |
| Protein | 3.27g | 4% | |
| Iron | 0.5mg | 2% | |
| Calcium | 25.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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