Black Cake Recipe

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Black Cake
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Ingredients
8
Count
Nutrition
353
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 2 cups water
  • 1/2 cup butter
  • 2 cups flour
  • 2 cups sugar
  • 1/2 cup cocoa
  • 1 tsp salt
  • 2 eggs

Directions:

  1. Heat water and butter in small saucepan until butter is melted.
  2. Mix remaining ingredients in lg bowl; add water and butter.
  3. Mix well.
  4. Pour into greased and floured 13x9 baking pan.
  5. Bake at 350° for 30 minutes, or until a pick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.07 Kcal (1478 kJ)
Calories from fat 125.24 Kcal
% Daily Value*
Total Fat 13.92g 21%
Cholesterol 47.62mg 16%
Sodium 1021.89mg 43%
Potassium 131.92mg 3%
Total Carbs 53.2g 18%
Sugars 26.11g 104%
Dietary Fiber 3.15g 13%
Protein 4.89g 10%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 97.5mg 10%
Amount Per 100 g
Calories 278.34 Kcal (1165 kJ)
Calories from fat 98.73 Kcal
% Daily Value*
Total Fat 10.97g 21%
Cholesterol 37.54mg 16%
Sodium 805.59mg 43%
Potassium 104mg 3%
Total Carbs 41.94g 18%
Sugars 20.58g 104%
Dietary Fiber 2.49g 13%
Protein 3.86g 10%
Vitamin A 0.1mg 3%
Iron 1.4mg 10%
Calcium 76.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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