Betty Sterner's Red Velvet Cake and Icing Recipe

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Betty Sterner's Red Velvet Cake and Icing
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Ingredients
16
Count
Nutrition
1987
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup crisco
  • 2 eggs
  • 2 oz red food coloring
  • 2 tbsp cocoa ( heaping , hershey's)
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1 tbsp vinegar
  • 2 1/2 cups flour
  • 1 cup buttermilk
  • 5 tbsp flour
  • 1 cup milk
  • 1 cup sugar
  • 1/2 lb butter
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare a 13 x 9 x 2 inch pan.
  3. Cream together the sugar and the Crisco.
  4. Add the eggs to this and mix well.
  5. Slowly add in the red food coloring, cocoa, salt and vanilla.
  6. Dissolve the baking soda in the vinegar.
  7. Add to the above mixture and beat well.
  8. Alternate the additions of the sifted flour and buttermilk.
  9. Bake for approximately 35 minutes.
  10. TO MAKE THE ICING:.
  11. While the cake is baking, on the stove, cook the flour and milk until stiff.
  12. Set aside until it cools.
  13. Cream the sugar, butter and vanilla well.
  14. Add to the cooked flour and milk and beat for 15 minutes.
  15. When you are done with the cake, it should be kept in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1986.84 Kcal (8319 kJ)
Calories from fat 862.55 Kcal
% Daily Value*
Total Fat 95.84g 147%
Cholesterol 282.24mg 94%
Sodium 3963.26mg 165%
Potassium 647.88mg 14%
Total Carbs 256.87g 86%
Sugars 113.04g 452%
Dietary Fiber 15.92g 64%
Protein 27.91g 56%
Vitamin A 0.8mg 25%
Iron 9.6mg 53%
Calcium 657.8mg 66%
Amount Per 100 g
Calories 325.84 Kcal (1364 kJ)
Calories from fat 141.46 Kcal
% Daily Value*
Total Fat 15.72g 147%
Cholesterol 46.29mg 94%
Sodium 649.98mg 165%
Potassium 106.25mg 14%
Total Carbs 42.13g 86%
Sugars 18.54g 452%
Dietary Fiber 2.61g 64%
Protein 4.58g 56%
Vitamin A 0.1mg 25%
Iron 1.6mg 53%
Calcium 107.9mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.9
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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