Directions:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. Place cookie mix in bowl; cut in butter using pastry blender or fork until mixture is crumbly. Reserve 1 1/2 cups mixture for topping. Press remaining mixture in bottom of pan. Bake 10 minutes.
- Meanwhile, in large bowl, beat cream cheese, sugar, flour, 1/4 cup of the caramel topping, vanilla and egg with electric mixer on medium speed until smooth.
- Spread cream cheese mixture evenly over partially baked cookie base. Sprinkle with reserved crumb topping, pecans and toffee bits.
- Bake 35 to 40 minutes or until light golden brown. Cool 30 minutes. Refrigerate about 2 hours or until chilled. Drizzle with remaining 1/4 cup caramel topping. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3657.93 Kcal (15315 kJ) | ||
| Calories from fat | 2611.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 290.18g | 446% | |
|---|---|---|---|
| Cholesterol | 726.02mg | 242% | |
| Sodium | 1072.97mg | 45% | |
| Potassium | 1145.06mg | 24% | |
| Total Carbs | 252.33g | 84% | |
| Sugars | 221.79g | 887% | |
| Dietary Fiber | 10.65g | 43% | |
| Protein | 35.98g | 72% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 4.4mg | 25% | |
| Calcium | 508.2mg | 51% | |
| Amount Per 100 g | |||
| Calories | 489.94 Kcal (2051 kJ) | ||
| Calories from fat | 349.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.87g | 446% | |
|---|---|---|---|
| Cholesterol | 97.24mg | 242% | |
| Sodium | 143.71mg | 45% | |
| Potassium | 153.37mg | 24% | |
| Total Carbs | 33.8g | 84% | |
| Sugars | 29.71g | 887% | |
| Dietary Fiber | 1.43g | 43% | |
| Protein | 4.82g | 72% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 0.6mg | 25% | |
| Calcium | 68.1mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Mexican Chocolate Cheesecake
Crushed vanilla wafers, Ground cinnamon and 9 more.. -
Mystery Pecan Pie
Eggs, Sugar, Light corn syrup, Vanilla, Cream cheese and 6 more.. -
White Russian Cheesecake
Butter, Milk, Sugar, Kahlua, Vanilla wafers, Pecan pieces and 9 more.. -
Oreo Cream Cheese Brownie Bars
Crust: (1) 1 lb 2 oz package oreos--you will need 14 oz o... and 15 more.. -
Oreo Cream Cheese Brownies
Crust: (1) 1 lb 2 oz package oreos--you will need 14 oz o... and 15 more.. -
Four Layer Lemon Dessert
Butter or 1/2 cup margarine, Sugar, Pecans, chopped, Flour and 6 more.. -
Chocolate Marble Cheesecake
Crumb-nut cheesecake crust, Cream cheese, softened, Sugar and 8 more.. -
Holiday Ring Cake
Butter, softened, Cream cheese, Sugar, Lemon zest, grated and 8 more.. -
Cream Cheese Muffins
Cream cheese, softened, Sugar, Grated lemon , rind of and 10 more.. -
My Favorite Cheesecake!
Cream cheese, Sugar, Flour, Vanilla, Eggs, Milk and 1 more.. -
Mocha Swirl Cheesecake
Semi-sweet chocolate chips, Sugar, Instant coffee and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
