Best Corn Bread Ever Recipe

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Best Corn Bread Ever
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Ingredients
10
Count
Nutrition
285
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Cream butter and sugar.
  3. Add eggs, one at a time, while mixing well.
  4. Add chiles (optional), corn, and cheese, mix well.
  5. Sift flour and corn meal together with baking powder and salt.
  6. Add to corn mixture and blend well.
  7. Pour into greased and floured 9 x 13 inch pan.
  8. Place in oven and immediately reduce heat to 300F.
  9. Bake for 1 hour.
  10. Realize you just made the best cornbread ever.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.88 Kcal (1193 kJ)
Calories from fat 166.86 Kcal
% Daily Value*
Total Fat 18.54g 29%
Cholesterol 100.17mg 33%
Sodium 150.91mg 6%
Potassium 198.08mg 4%
Total Carbs 27.3g 9%
Sugars 16.71g 67%
Dietary Fiber 0.62g 2%
Protein 4.26g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 119.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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