Directions:
- Cream peanut butter and butter.
- Add sugar and vanilla and mix well.
- Form into 1 inch balls and refrigerate.
- Melt chocolate chips with parafin wax in a double boiler.
- Dip balls into chocolate with a toothpick about 3/4 of the way covered.
- Place chocolate side down on waxed paper.
- Let set at room temperature or refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1119.63 Kcal (4688 kJ) | ||
| Calories from fat | 432.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.07g | 74% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 276.42mg | 12% | |
| Potassium | 246.07mg | 5% | |
| Total Carbs | 171.14g | 57% | |
| Sugars | 111.74g | 447% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 6.24g | 12% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.8mg | 10% | |
| Calcium | 46.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 472.14 Kcal (1977 kJ) | ||
| Calories from fat | 182.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.27g | 74% | |
|---|---|---|---|
| Cholesterol | 25.73mg | 20% | |
| Sodium | 116.57mg | 12% | |
| Potassium | 103.77mg | 5% | |
| Total Carbs | 72.17g | 57% | |
| Sugars | 47.12g | 447% | |
| Dietary Fiber | 0.18g | 2% | |
| Protein | 2.63g | 12% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 10% | |
| Calcium | 19.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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